331 datasets found

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  • Cattle - Evolution by type of use

    Agriculture, fisheries, forestry and food

    Number of registered and living cattle by type of use (Dairy cow, other cow or not defined).

  • Cattle - Evolution by canton

    Agriculture, fisheries, forestry and food

    Number of registered and living cattle by canton.

  • Cattle - Evolution of the cow population in Switzerland

    Agriculture, fisheries, forestry and food

    Number of registered and living cows in Switzerland.

  • Cattle - Evolution in Switzerland and abroad

    Agriculture, fisheries, forestry and food

    Number of registered and living cattle in Switzerland and in Liechtenstein.

  • Cattle - Evolution in Switzerland

    Agriculture, fisheries, forestry and food

    Number of registered and living cattle in Switzerland.

  • Cattle - Age pyramid

    Agriculture, fisheries, forestry and food

    Number of registered and living cattle by age category and sexes male and female (calfs, heifers, cows, bulls and steers).

  • PFAS analyses in milk and dairy products

    Health, Agriculture, fisheries, forestry and food

    In 2025, the Association of Cantonal Chemists of Switzerland (VKCS) and the Federal Food Safety and Veterinary Office (FSVO) conducted a joint nationwide campaign. The aim was t...

  • Betriebe und Nutzfläche im Vergleich

    Agriculture, fisheries, forestry and food

    Jährlicher Vergleich der Anzahl landwirtschaftlicher Betriebe und der durchschnittliche Nutzfläche pro Betrieb im Kanton Zug, 1975 bis 2024. (QUELLE: Bundesamt für Statistik, l...

  • Animal health statistics

    Health, Agriculture, fisheries, forestry and food

    The FSVO publishes animal health statistics annually. This overview shows the occurrence of notifiable animal diseases and is based on the legal requirements. The aim is to prov...

  • Meat control statistic

    Health, Agriculture, fisheries, forestry and food

    All animals that are to be slaughtered in an approved slaughterhouse must be examined before slaughter by an official enforcement person (ante-mortem inspection). After slaughte...

  • National eradication of foot-rot in sheep

    Health, Agriculture, fisheries, forestry and food

    Am 1. Oktober 2024 begann die schweizweite Bekämpfung der Moderhinke. Diese ansteckende und schmerzhafte Krankheit befällt vor allem Schafe. Das Bundesamt für Lebensmittelsicher...

  • Monitoring wild birds for avian influenza (AI)

    Health, Agriculture, fisheries, forestry and food

    Avian influenza (AI) is a highly contagious and acute viral disease that mainly affects poultry species such as chickens and turkeys. Wild birds are considered to be the natural...

  • BVD traffic light

    Health, Agriculture, fisheries, forestry and food

    Livestock traffic is intensive in Switzerland. As a result, even isolated cases of BVD can quickly lead to major outbreaks. To prevent this and to ensure that cattle holdings ar...

  • Food inspection

    Health, Agriculture, fisheries, forestry and food

    The cantonal food enforcement authorities and the Principality of Liechtenstein inspect establishments and foodstuffs and report the results to the FSVO. Most of these official ...

  • Antibiotic consumption in veterinary medicine

    Health, Agriculture, fisheries, forestry and food

    The information system on antibiotics in veterinary medicine (ISABV) collects detailed data on antibiotic consumption in veterinary medicine. Veterinarians and veterinary practi...

  • Import controls for animal-based foods from third countries

    Health, Agriculture, fisheries, forestry and food, Economy and finance

    Animal-based food from third countries must be checked by the Border Veterinary Service on import into Switzerland. The checks are carried out at Geneva or Zurich airport. These...

  • Priority programmes with customs

    Health, Agriculture, fisheries, forestry and food, Economy and finance

    To ensure the safety of plant-based foods and commodities imported into Switzerland, the FSVO sets out a targeted priority programme every year. This consists of several campaig...

  • Import controls for plant-based foods from third countries

    Health, Agriculture, fisheries, forestry and food, Economy and finance

    Some high-risk plant-based foods from certain third countries are subject to temporary increased controls when entering Switzerland. These are carried out by the BVS at Geneva ...

  • Landwirtschaftliche Direktzahlungen des Kantons Thurgau

    Agriculture, fisheries, forestry and food, Economy and finance

    Der Datensatz beschreibt die total ausbezahlten Direktzahlungen gemäss Direktzahlungsverordnung im Kanton Thurgau ab 2014, aufgeteilt nach Beitragsart. Die Grundlage für die Ber...

  • Reference values ​​for nutrient

    Population and society, Health, Agriculture, fisheries, forestry and food

    Basierend auf einem wissenschaftlichen Bericht der «Haute école de santé de Genève» und der Stellungnahme der Eidgenössischen Ernährungskommission veröffentlicht das BLV nun die...

  • Housing systems and installations

    Agriculture, fisheries, forestry and food

    Mass-produced housing systems and installations may be placed on the market and sold in Switzerland only if they are licensed under the Swiss Animal Welfare Act. The Centre for ...

  • Meteodaten Basel und Nordwestschweiz

    Agriculture, fisheries, forestry and food, Environment, Economy and finance

    Aktuelle Werte, Kartendarstellung, Datenexport

  • 2016 Monitoring Landwirtschaft

    Population and society, Agriculture, fisheries, forestry and food, Government and public sector

    Mit den Monitoringlisten wird die Entwicklung wichtiger Nachhaltigkeitsindikatoren kontrolliert und gelenkt.

  • 2015 Monitoring Landwirtschaft

    Population and society, Agriculture, fisheries, forestry and food, Government and public sector

    Mit den Monitoringlisten wird die Entwicklung wichtiger Nachhaltigkeitsindikatoren kontrolliert und gelenkt.

  • 2016 Nachhaltigkeitsrosette Landwirtschaft

    Population and society, Agriculture, fisheries, forestry and food, Government and public sector

    Die Nachhaltigkeitsrosette bildet mit den 3 übergeordneten Nachhaltigkeitsaspekten und den 12 Themen den aktuellen Stand der nachhaltigen Entwicklung ab.